K3 - ExperienceProfessional kitchen designers Frank Wagner, Peter Neumann and Helge Pahlke are at the heart of K3. Over the past few years, K3 have been involved in many exceptional projects, always seeking to seamlessly unify form and function. Our attention to detail, unique design and perfect planning are the cornerstones of K3’s planning success.Peter Neumann b. 1965, Grad. Civ. Eng • Conceptual development for the remodelling of staff restaurants and other projects jain mass catering; • Co-author of “Professional Kitchens: Planning, Design, Equipment”; • Specialises in planning, concept development and construction supervision. Frank Wagner FCSI b. 1965, Grad. Civ. Eng. • Conceptual development for the hotel and catering industries; • Co-author of “Professional Kitchens: Planning, Design, Equipment”; • Specialises in planning back-of-house area for hotels; • Vice-president and planning representative for FCSI Germany-Austria. Helge Pahlke FCSI b. 1966, hotel management expert • Conceptual development for the hotel and catering industries; • Specialises in planning back-of-house area for hotels. The K3 team are: Frank Wagner, Peter Neumann, Helge Peter Pahlke, Mike Althof, Michael Eichhorn, Marco Freudenberg, Andreas Stolpe |
